Vegetarian food at its best. The Daniel brothers simply know how and celebrate food with every single dish on their menu. By using natural, freshly produced and organic products The Gate creates fantastic looking and very tasteful dishes.
Tortillas with two fillings served with guacamole, sour cream and black bean pepper salsa – food art on the plate. The menu is changing according to the season and all dishes are vegetarian. They do serve a selection of vegan dishes or vegan options as well.
The risotto with mushrooms, rocket and parmesan shavings was perfectly cooked and my personal highlight of the evening.